Roald Dahl's Revolting Recipes

★ 3.9 avg 3377 votes 105 reviews 2399 want to read

About this book

Who but Roald Dahl could think up such mouthwatering and deliciously disgusting foods as Lickable Wallpaper, Stink Bugs Eggs, and Eatable Pillows? Now there's a practical guide to making these and other delicacies featured in Charlie and the Chocolate Factory, James and the Giant Peach, and Roald Dahl's other books, with easy, step-by-step recipes that range from the delectable to the truly revolting. Quentin Blake's illustrations combine with full-color photographs of the luscious results to perfectly capture Roald Dahl's wicked sense of fun.

3.9 ★★★★☆ average of 3 sources · 3377 votes
Open Library 3.4 5
1★2★3★4★5★
Goodreads 4.0 3377
1★2★3★4★5★

105 reviews · 2,399 want to read · 22 reading now

Hardcover 3.6 10

Reader Profile

Enjoyment79Difficulty40Influence6Popularity45Classic32

3.9/5 · 3377 readers · 64 pages · ≈ 1 h 11 m · Light

How long does it take to read Roald Dahl's Revolting Recipes?

About ≈ 1 h 11 m — 64 pages, assuming roughly 250 words per page at 225 words per minute.Typical novel≈ 5 h 56 mRoald Dahl's Revolting Recipes~1 h 11 m

How many pages is Roald Dahl's Revolting Recipes?

64 pages in its most-read edition.Typical novel320Roald Dahl's Revolting Recipes64

What genre is Roald Dahl's Revolting Recipes?

It sits on the Cooking shelves.

Is Roald Dahl's Revolting Recipes in the public domain?

No — it is still under copyright.

Who wrote Roald Dahl's Revolting Recipes?

Josie Fison.