Boston Cooking-School cook book vs Gourmet's guide to New Orleans: Which Should You Read?

Cover of Boston Cooking-School cook book Boston Cooking-School cook book Fannie Merritt Farmer · 1896 ★★★★☆ 3.8 807 pages · ≈ 14 h 57 m · Demanding Find on Amazon
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Cover of Gourmet's guide to New Orleans Gourmet's guide to New Orleans Natalie Vivian Scott · 1933 116 pages · ≈ 2 h 09 m · Challenging Find on Amazon

The verdict

Side by side

Boston Cooking-School cook bookGourmet's guide to New OrleansDifficultyInfluencePopularityClassic
American CookeryAmerican CookingCookeryCooking