Boston Cooking-School cook book vs The Presidential cook book: Which Should You Read?

Boston Cooking-School cook book Fannie Merritt Farmer · 1896 ★★★★☆ 3.8 807 pages · ≈ 14 h 57 m · Demanding

Basic American cookbook, specializing in New England recipes.

The Presidential cook book Hugo Ziemann · 1800 440 pages · ≈ 8 h 09 m · Challenging

Initially published in 1887, The Original White House Cook Book is a cooking compendium penned by F. L. Gillette and Hugo Ziemann. The book is comprised of recipes, cooking techniques, etiquette instruction, household…