18 books like The good housekeeper
The improved housewife, or, Book of receipts
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Mrs. Putnam's receipt book and young housekeeper's assistant
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A new system of domestic cookery
Excerpt: ?As the directions which follow were intended for the conduct of the families of the authoress?s own daughters, and for the arrangement of their table, so as to unite a good figure with proper economy, she has avoided all excessive luxury, such as essence of ham, and that wasteful expenditure of large quantities of meat for gravy, which so greatly contributes to keep up the price, and is…
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The New Household Receipt Book
Mrs. Hale's Receipts for the Million is one of the many works written by Sarah Hale, an influential American woman, writer of "Mary Had a Little Lamb" and editor of periodicals such as Goedy's Lady's Book.
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The Virginia house-wife
The Virginia house-wife: method is the soul of management, Mary Randolph. Revised version of http://ota.ox.ac.uk/id/2094 . The Virginia house-wife Randolph, Mary, 1762-1828 225 p. ; 18 cm. Printed by Davis and Force Wahington 1824
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The New England economical housekeeper and family receipt book
Mrs. Howland's New England Economical Housekeeper, and Family Receipt Book is a regional cookbook with strong emphasis on thrift and self-reliance in the home, common themes in early American cookbooks that also reflected her New England heritage. Over 220 classic New England recipes, simple and well written compared with many contemporary cookbooks, are included. It's interesting to note that…
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A Little Cook-Book for a Little Girl
Do you have a burgeoning junior chef in your life? Are you trying to avoid the processed ingredients that a lot of modern cookbooks for kids emphasize. If so, this back-to-basics introduction to cooking might be just what you need. Packed with classic, simple recipes that don't skimp on taste, this little cook book is the perfect way to get kids engaged in the kitchen.
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Miss Beecher's domestic receipt book
xxi, 306 p. : 22 cm
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Twenty lessons in domestic science
Divided into twenty lessons, Marian Cole Fisher's 1916 work provides a home study guide on the characteristics and uses of different food categories. Whether meat, vegetable, cheese or egg, each section teaches the home student how to handle the foods in question and provides recipes. Housekeeping do's and don'ts as well as helpful hints are also included.
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Frugal housewife
Married at 25 to a charming dreamer whose irresponsible behavior quickly depleted their meager earnings, Mrs. Childs compiled this book (based, very likely, on personal experience) for women of less than moderate means.
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Directions for cookery in its various branches
The author has spared no pains in collecting and arranging, perhaps the greatest number of practical and original receipts that have ever appeared in a similar work; flattering herself that she has rendered them so explicit as to be easily understood, and followed, even by inexperienced cooks.
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Bananas (Food)
Introduces bananas as a food--where they come from, how they are grown and harvested, and how they fit into the USDA Food Guide Pyramid. Includes a recipe for banana milkshake.
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Cheaper and Better
Shares recipes and instructions for making foods and household items, including snacks, beverages, health care aids, cleaning supplies, toys, craft items, and pet care supplies
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Miss Beecher's housekeeper and healthkeeper
With centuries of literature, it's inevitable that some will fall through the cracks. We hunt down public domain works and restore them so they're not lost to the world.
Who are we? We're Cairn Press. Our background is in design, publishing, typography, and technology. These skills fuel our mission to create the highest quality Public Domain eBooks available online, at an affordable price. We…
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Favorite Dishes
Over 300 different classic recipes, covering every aspect of cooking from starters to puddings. Included are recipes for: Bread Oysters Bouillion Soup Fish Sauces Meats Sweetbreads Poultry Vegetables Eggs Salad Doughnuts and Fritters Preserves Pickles and Catsup Cheese Pies Pudding Cake Cookies Desserts Ice Cream Candy Punch Beverages Chafing Dish
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The housekeeper's instructor, or, Universal family cook
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The queen-like closet, or, Rich cabinet
The Queen-like Closet or Rich Cabinet' was a cookery book published in 1670 by the English writer, Hannah Woolley, on household management.
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Boston Cooking-School cook book
Basic American cookbook, specializing in New England recipes.
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