New York Times Cook Book
★ 3.7 avg
3 votes
About this book
This is a classic cookbook for the home gourmet cook, by Craig Claiborne and the New York Times. Terrific recipes!
Reader Profile
3.7/5 · 3 readers · 717 pages · ≈ 13 h 17 m · Moderate
How long does it take to read New York Times Cook Book?
About ≈ 13 h 17 m — 717 pages, assuming roughly 250 words per page at 225 words per minute.
How many pages is New York Times Cook Book?
717 pages in its most-read edition.
What genre is New York Times Cook Book?
It sits on the Cooking shelves.
Is New York Times Cook Book in the public domain?
No — it is still under copyright.
Who wrote New York Times Cook Book?
Craig Claiborne (1920–2000).