The New York Times International Cook Book
★ 4.0 avg
56 votes
Reader Profile
4.0/5 · 56 readers · 726 pages · ≈ 13 h 27 m · Moderate
How long does it take to read The New York Times International Cook Book?
About ≈ 13 h 27 m — 726 pages, assuming roughly 250 words per page at 225 words per minute.
How many pages is The New York Times International Cook Book?
726 pages in its most-read edition.
What genre is The New York Times International Cook Book?
It sits on the Cooking shelves.
Is The New York Times International Cook Book in the public domain?
No — it is still under copyright.
Who wrote The New York Times International Cook Book?
Craig Claiborne (1920–2000).