A Treasury of Great Recipes vs The New York Times International Cook Book: Which Should You Read?
Both live on shelves: International Cookery, International cooking, Cooking
vs
Side by side
The verdict
- Readers rate A Treasury of Great Recipes highest: A Treasury of Great Recipes 4.5 · The New York Times International Cook Book 4.0.
- A Treasury of Great Recipes is the quickest read — about 9 hours vs 13 for The New York Times International Cook Book.
- A Treasury of Great Recipes has the widest readership — 260 ratings behind its score.
How to choose
Scores by source
| A Treasury of Great Recipes | The New York Times International Cook Book | |
|---|---|---|
| Goodreads | 4.6 (260) | 4.0 (56) |
Reception
| A Treasury of Great Recipes | The New York Times International Cook Book | |
|---|---|---|
| Ratings | 260 | 56 |
| Editions | 13 | 9 |
| Want to read | 580 | — |
| Reading it now | 14 | — |
| Written reviews | 36 | — |
| Pages | 487 | 726 |
Questions readers ask
Which is rated higher: A Treasury of Great Recipes or The New York Times International Cook Book?
A Treasury of Great Recipes has the higher combined reader rating across sources (A Treasury of Great Recipes 4.5/5, The New York Times International Cook Book 4.0/5).
Which is shorter to read: A Treasury of Great Recipes or The New York Times International Cook Book?
A Treasury of Great Recipes is the quickest read. Estimated at 225 words per minute: A Treasury of Great Recipes (487 pages, ≈ 9 h 01 m); The New York Times International Cook Book (726 pages, ≈ 13 h 27 m).
Which is harder to read: A Treasury of Great Recipes or The New York Times International Cook Book?
Estimated difficulty, based on era, reader shelves and length — A Treasury of Great Recipes: Moderate; The New York Times International Cook Book: Moderate.