New Professional Chef vs The Professional Chef's Techniques of Healthy Cooking: Which Should You Read?

Cover of New Professional Chef New Professional Chef Culinary Institute of America. · 1991 1190 pages · ≈ 22 h 02 m · Challenging

xxiv, 1190 p. : 29 cm

vs
Cover of The Professional Chef's Techniques of Healthy Cooking The Professional Chef's Techniques of Healthy Cooking Culinary Institute of America. · 1993 ★★★★☆ 3.9 585 pages · ≈ 10 h 50 m · Moderate
“In recent years, our knowledge of nutrition has grown tremendously.”

"Eat healthfully and live longer. Its good advice. Americans have taken this information to heart, changing their lifestyles to include more exercise and a better diet as part of the new interest in wellness. But as…

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The verdict

How to choose

Scores by source

New Professional ChefThe Professional Chef's Techniques of Healthy Cooking
Goodreads — 3.9 (85)

Reception

New Professional ChefThe Professional Chef's Techniques of Healthy Cooking
Ratings — 85
Editions 11 15
Want to read — 167
Reading it now — 4
Written reviews — 4
Pages 1190 585

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