Food fundamentals vs Through the Kitchen Window: Which Should You Read?

Both live on shelves: Food, Cookery, Cooking

Cover of Food fundamentals

Food fundamentals Margaret McWilliams · 1966 ★★★★☆ 3.6 576 pages · ≈ 10 h 40 m · Moderate Find on Amazon

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Cover of Through the Kitchen Window

Through the Kitchen Window Arlene Voski Avakian · 1997 ★★★★☆ 4.1 320 pages · ≈ 5 h 56 m · Moderate Find on Amazon

The verdict

Readers rate Through the Kitchen Window higher: 4.1 vs 3.6 from 124 votes.
Through the Kitchen Window is the quicker read — about 5 hours vs 10 for Food fundamentals.

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