18 books like Food in history
How to Eat
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Much Depends on Dinner
Food. We spend a good part of every day buying, preparing, eating, and savouring it. Only sleep and work take more time out of our lives. Margaret Visser uses the ingredients of an ordinary meal as a jumping-off point for an engaging, thoroughly researched look into one of our essential obsessions. Did you know that lettuce is a member of the daisy family? That sea salt is cultivated in salt…
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A treatise of the materia medica
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Coach
Coach
Now, for the first time, the complete story of A.L. Williams, told by the Coach himself!
Art Williams shares the inspirational story of what it took to build a tiny "peanut" of a company into an industry giant. Full of heroes and villains, amazing victories and dashing defeats, this book is a must-read for anyone who's ever dreamed of building a team, of winning big, of doing what others said…
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Food fundamentals
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On food and cooking
Harold McGee's On Food and Cooking is a kitchen classic. Hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible to which food lovers and professional chefs worldwide turn for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. Now, for its twentieth…
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Vegetables
An introduction to different food groups and the idea that some foods are healthier than others. The books will help the reader recognise common healthy foods, understand that some foods are healthier than others, and examine different examples of each type of food.
An introduction to different food groups and the idea that some foods are healthier that others. The books will help the reader…
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Tasting the past
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What is history?
A philosophical interpretation of history, examining the significance of historical study as a science and a reflection of social values.
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Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages
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Good cheer
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Der Untergang des Abendlandes
Spengler's work describes how we have entered into a centuries-long "world-historical" phase comparable to late antiquity, and his controversial ideas spark debate over the meaning of historiography.
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Lectin Free Cookbook
Lectin Free Cookbook
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Maccabee meals
Provides instructions for preparing Hanukkah meals, including how to light the candle, how to play dreidel, and make table and Hanukkah decorations.
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The Supernatural Kids Cookbook
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How to Cook Everything - The Basics
"The next best thing to having Mark Bittman in the kitchen with youMark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything The Basics he reveals how truly easy it is to learn fundamental techniques and recipes. From dicing vegetables and roasting meat, to cooking building-block meals that include salads,…
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Meal Prep
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Weight Watchers Mini Series
Weight Watchers Mini Series
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