Cooked vs Food in England: Which Should You Read?

Cover of Cooked Cooked Michael Pollan · 2013 ★★★★☆ 4.1 475 pages · ≈ 8 h 48 m · Challenging
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"Fire, water, air, earth--our most trusted food expert recounts the story of his culinary education In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the…

1★2★3★4★5★
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Cover of Food in England Food in England Dorothy Hartley · 1954 ★★★★☆ 4.3 674 pages · ≈ 12 h 29 m · Moderate
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The long poem at the centre of John Hartley Williams' new collection is a dramatic monologue narrated by a laconic, possibly lamed, forest dweller, a lowly crewmember on a barge travelling an unnamed waterway. Some of…

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Side by side

CookedFood in EnglandEnjoymentDifficultyInfluencePopularityClassic

The verdict

How to choose

Scores by source

CookedFood in England
Goodreads 4.1 (26325) 4.4 (146)
Hardcover 4.0 (61) —
Apple Books 3.5 (257) —

Reception

CookedFood in England
Ratings 26325 146
Editions 10 10
Citations — 17
Film adaptations 1 —
Want to read 40813 639
Reading it now 2337 33
Written reviews 2443 14
Wikipedia attention 76 144
Pages 475 674

Questions readers ask

Which is rated higher: Cooked or Food in England?

Food in England has the higher combined reader rating across sources (Food in England 4.3/5, Cooked 4.1/5).

Which is shorter to read: Cooked or Food in England?

Cooked is the quickest read. Estimated at 225 words per minute: Cooked (475 pages, ≈ 8 h 48 m); Food in England (674 pages, ≈ 12 h 29 m).

Which is harder to read: Cooked or Food in England?

Estimated difficulty, based on era, reader shelves and length — Cooked: Challenging; Food in England: Moderate.

Shared themes